My friend is an ice-cream addict. She lives, breathes and dreams it, and can enlighten you on all the news trends in the world of ice creamery. Which is actually perfect for her, given the explosion of in cream and Japanese inspired soft serve shops here in Hong Kong. As a mark of friendship and solidarity for all that is hot and sweaty and in need of a cool down, this summer I’ve been accompanying her one of the many food experiences in Hong Kong – the ice cream tour. Although ice cream isn’t my usual choice (IQS and all that) , who can resist in Summer? And it was more than just the eating – it was amazing to visit all these different corners of the city and get involed in what turned out to be a burgeoning sub set of the dessert field. Who knew?!
Expedia recently asked me to share with them my ultimate food experiences, which I have done over on their website – that includes the amazing ice cream tour, the best dumplings, which rooftops to hit and the best food market stalls. Head this way to read all about it.
Milk Soft Serve from Via Tokyo
Purple yam soft serve from Small Potatoes Ice Creamery
Froyo in Fish Cone from Tai-Parfait
Matcha Ice Cream from Via Tokyo
Fruit Ice Blocks from I See I See
Read about all of my favourite Hong Kong food experiences over at Expedia here.